Yupik Organic White Quinoa Flakes, 1 kg, Non-GMO, Gluten-Free, Kosher, Vegan, Salt-Free, Oil-Free, Plant-Based Protein, Source of Fiber, Alternative to Oats, Ideal for Baking & Cooking
Organic white quinoa, pressed to create flakes
Certified organic, gluten-free & kosher
Source of fiber, iron & protein
$19.26
We’re excited to share our Organic Quinoa Flakes – a healthy, gluten-free alternative to your morning oatmeal or as a baking substitute! Quinoa grains are squeezed to produce flakes, which resemble rolled oats. Quinoa flakes are flat, round, light beige in color, and neutral in taste, which makes them the perfect carrier for other flavors. They can be used in place of rolled oats to make “oatmeal” or as a substitute for oats in baked goods. Organic Quinoa Flakes add texture and a nutritional boost to help you feel your best! Conveniently keep your cupboard stocked with Organic Quinoa Flakes!
Organic white quinoa, pressed to create flakes
Certified organic, gluten-free & kosher
Source of fiber, iron & protein
Great gluten-free substitute for oats
Suggested preparation: Bring to boil 1 cup of liquid of choice and 1/2 cup of quinoa
Cook 10-15 minutes or until tender
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